The Little Epicurean

May 30 2017

No Churn Espresso Dulce de Leche Ice Cream

No Churn Espresso Dulce de Leche Ice Cream

No ice cream maker? No problem. I’ve got this no churn ice cream recipe that will solve all your ice cream woes. With a pint of heavy cream and a can of sweetened condensed milk, you can enjoy homemade ice cream at your whim. Armed with this newfound knowledge, you too can have a delicious

May 27 2017

Blackberry Swirl Pineapple Popsicles

Blackberry Swirl Pineapple Ice Pops

I don’t get to play tourist in Southern California very often. While there is so much to see and do around Los Angeles and Orange County, I hardly take advantage of it. That’s about to change! This weekend Alex and I are going whale watching in Newport Beach. I haven’t been whale watching since third

May 25 2017

Blackberry Pineapple Rum Cocktail

Blackberry Pineapple Rum Cocktail

This is my unintentional tiki cocktail and I’m absolutely smitten with it. While it may be too early to call this drink my summer cocktail of 2017, I’m certain this blackberry pineapple rum cocktail is THE ONE. Summer 2016 revolved around my fascination with cocktail floats: cucumber gin and tonic float, greyhound cocktail float, watermelon margarita float,

May 23 2017

Chocolate Malt Sheet Cake

Chocolate Malt Sheet Cake

Cake. It’s what’s for dinner. And breakfast. And possibly lunch. It can be difficult making cake in a two person (and two dog) household. Unless I’m specifically making the cake for a party or celebration, Alex and I are going to have leftover cake for a few days. Instead of making my usual layered cakes,

May 18 2017

Strawberry Crumb Cake

Strawberry Crumb Cake

Spring is here! California strawberries are everywhere, but it’s surprisingly chilly in Los Angeles. Last week I was sweating in the high 80s. I’m currently writing this on a cold and gloomy Monday. It’s in the 50’s and I’m bundled in a sweater in the middle of May! Hurry up, Summer! I’m ready for never ending