The Little Epicurean
Semi-Homemade
Almond
Croissants
Transform store-bought butter croissants into stunning almond croissants worthy of a French pastry display case!
Transform store-bought butter croissants into stunning almond croissants worthy of a French pastry display case!
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These croissants are lightly sweetened with almond syrup, filled with creamy frangipane, and baked until crispy and golden.
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Butter Croissants
Butter Croissants
Ingredients
Ingredients
White Scribbled Underline
Almond Syrup
Almond Syrup
Granulated Sugar
Granulated Sugar
Unsalted Butter
Unsalted Butter
Vanilla & Almond Extract
Vanilla & Almond Extract
Grated Orange Zest
Grated Orange Zest
Ground Almonds
Ground Almonds
Egg
Egg
Salt
Salt
Milk or Heavy Cream
Milk or Heavy Cream
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Prep Time:
15 Minutes
Prep Time:
15 Minutes
Cook Time:
20 Minutes
Cook Time:
20 Minutes
Total Time:
35 Min
Total Time:
35 Min
View The Recipe!
Get The Recipe!
Follow my step-by-step instructions to make this dreamy almond croissant!
Follow my step-by-step instructions to make this dreamy
almond croissant!
Learn more