5 Fruit and Veggie Smoothies (A Week of Smoothies)
Yield: each smoothie serves 2
Ginger Banana Green Smoothie:
- 2-inch piece of ginger, peeled
- 1/2 medium banana
- 1 cup coconut water
- 1 cup mango chunks, frozen
- 1 handful fresh baby kale leaves
- 1 handful fresh baby spinach leaves
Banana Mango Green Smoothie:
- 1/2 medium banana
- 1 cup mango chunks, frozen
- 1/2 cup coconut water
- 1/2 cup apple juice, or fresh apple cider
- 2 handful fresh baby kale leaves
- 1 handful fresh baby spinach leaves
Wheatgrass Green Smoothie:
- 1 cup apple juice, or fresh apple cider
- 1 1/2 teaspoon wheatgrass powder
- 1/4 cup pomegranate juice
- 2 handfuls fresh baby spinach leaves
- 1 handful fresh baby kale leaves
- 1/4 cup raspberries, frozen
- 1/4 cup mango chunks, frozen
All Fruit Mixed Berry Smoothie:
- 1 cup coconut water
- 1/4 cup pomegranate juice
- 1/2 cup blueberries, frozen
- 1/2 cup blackberries, frozen
- 1/2 cup raspberries, frozen
Raspberry Strawberry Fruit Smoothie:
- 1 cup apple juice, or fresh apple cider
- 1/4 cup coconut water
- 1 cup raspberries, frozen
- 1/2 cup strawberries, frozen
For all smoothies: place all ingredients in a blender in a process until smooth. Enjoy immediately.All images and text ©The Little Epicurean