Halloween season screams for a sip of Poison Apple cocktail. This potent drink may cause you to fall into a deep sleep just like Snow White! Yield: serves 1, multiply as needed
2ozCrown Royal Canadian Whiskey, or whiskey of choice
1ozSour Apple Pucker Schnapps
3ozCranberry Apple Juice,or more according to taste
Maraschino cherry,to garnish
Instructions
Pour whiskey, schnapps, and juice into a mixing glass filled with ice. Use a spoon to stir until mixture is very cold.
Strain into a chilled cocktail glass and garnish with a Maraschino cherry.
Notes
This recipe can easily be scaled up to make a large punch bowl serving. Simply mix the three components ahead of time. Keep it chilled until party time.Measurements for 12 servings as follows: 24 oz ( 3 cups) whiskey + 12 oz ( 1.5 cup) sour apple schnapps + 36 oz (4.5 cups) cranberry apple juice.