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Mango Mojito garnished with fresh mango and mint leaves

Mango Mojito

Meet the mango mojito- it's a classic drink with a fun tropical twist!
Yield: serves 1, multiply as needed
Author: Maryanne Cabrera


  • 3 sugar cubes
  • 8-10 fresh mint leaves
  • 2-3 dashes lime bitters*
  • 1 oz fresh squeezed lime juice
  • 1/4 cup mango chunks
  • 2 oz light rum
  • 2 oz chilled club soda
  • ice, as needed


  • In a cocktail shaker (or flat bottomed drinking glass), add 8-10 mint leaves and 3 sugar cubes.  If desired add 2-3 dashes lime bitters.
  • Use a muddler to crush the sugar and mint together. Muddle until sugar has dissolved.
  • Add 1 oz fresh lime juice to shaker. Add 1/4 cup fresh mango chunks. Light crush and muddle mango into the drink.
  • Add 2 oz light (white) rum of choice.
  • Fill serving glass with ice. Pour cocktail into serving glass. Add 2 oz club soda. Serve with fresh mint and garnish with a slice of mango.