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Pomegranate Margarita

This pomegranate margarita is perfect for the holidays! With hues of red and green and a little gold sparkle, is it sure to be a party favorite!
Yield: 1 serving, multiply as needed
Author: Maryanne Cabrera


  • 2 oz tequila, white (blanco) or silver
  • 1 Tablespoon fresh squeezed lime juice
  • 3 oz sparkling pomegranate juice
  • 1 oz pomegranate juice
  • sliced lime, to garnish
  • pomegranate arils, to garnish
  • coarse salt and gold sugar, to rim glasses


  • Combine coarse salt and gold sugar in a small flat plate. Moisten the rim of serving glass with a wedge of lime.  Invert serving glass in salt-sugar mixture.
  • Add tequila, lime juice, sparkling pomegranate juice, and pomegranate juice. Top with ice. Stir to combine. Garnish with sliced lime and pomegranate arils.