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Tropical Jackfruit Smoothie

Tropical Jackfruit Smoothie

This tropical jackfruit smoothie blends together jackfruit, mango, banana, coconut, and pineapple for a little taste of paradise. 
Yield: makes 1 ½ cups
Prep Time: 5 mins
Total Time: 5 mins
Course: Breakfast, Drinks
Cuisine: American, Asian
Keyword: coconut milk smoothie, jackfruit smoothie, tropical smoothie
Servings: 1
Author: Maryanne Cabrera


  • high speed blender


  • 7 pieces fresh jackfruit
  • 1/4 cup frozen banana slices
  • 1/2 cup frozen mango chunks
  • 1/2 cup well shaken canned coconut milk, unsweetened
  • 1/3 cup pineapple juice


  • Place all ingredients in a blender. Process until smooth. Serve immediately.


  • Fresh banana and mango can also be used in place of frozen. However, resulting smoothie will not be as thick.
  • Coconut milk makes this rich and creamy. You can also substitute in coconut water for a lighter beverage.

Want to make this into a cocktail?

  • Add 1 1/2 oz of dark or light rum when blending all the ingredients. It turns into a jackfruit pina colada!