Thyme Lemonade is the perfect springtime beverage. It's sweet, tart, and refreshing. The addition of thyme infused simple syrup makes for a sweet surprise!
Stir together lemon juice, water, and thyme simple syrup. Add more syrup depending on taste preference. Refrigerate. Serve chilled with ice. Garnish with a slice of lemon and a sprig of thyme.
In a medium sauce pot, combine water, sugar, and thyme. Bring to a boil until sugar has dissolved. Remove from heat. Cover sauce pot and let thyme steep for 8-10 minutes. Remove thyme sprigs and allow simple syrup to cool to room temperature. Transfer to air tight jar and keep chilled in the fridge.