Spring Thyme Lemonade
Thyme Lemonade is the perfect springtime beverage. It's sweet, tart, and refreshing. The addition of thyme infused simple syrup makes for a sweet surprise!
Servings: 6 cups
- 1 cup fresh squeezed lemon juice
- 4 ½ cup filtered water
- ¾ cup thyme infused simple syrup, or more according to taste
- ice cubes, as needed
Thyme Infused Simple Syrup:
- 1 cup water
- 1 cup granulated sugar
- 4 fresh sprigs thyme, preferably lemon thyme
Thyme Infused Simple Syrup:
In a medium sauce pot, combine water, sugar, and thyme. Bring to a boil until sugar has dissolved. Remove from heat. Cover sauce pot and let thyme steep for 8-10 minutes. Remove thyme sprigs and allow simple syrup to cool to room temperature. Transfer to air tight jar and keep chilled in the fridge.