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Peanut Butter and Oats Dog Bone Biscuits

Treat your fur baby dogs with these homemade dog bone biscuits flavored with peanut butter and oats. 
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Course: Dessert
Cuisine: American
Keyword: dog treats, dog bones, homemade dog treats, peanut butter dog biscuits
Servings: 15 biscuits
Author: Maryanne Cabrera


  • ¾ cup whole wheat flour
  • ¼ cup old fashioned rolled oats
  • ½ teaspoon baking powder
  • ½ cup soy milk or milk of your choice
  • ½ cup smooth peanut butter*
  • ½ Tablespoon honey


  • Preheat oven to 350°F.
  • Whisk together flour, oats, and baking powder in a medium bowl. Add milk, peanut butter, and honey. Stir until combined.
  • Turn out onto a lightly floured surface and gently knead until a soft dough forms. Roll out to ⅓” thick and cut out with a floured dog bone cookie cutter, or desired shape. Gather scrapes and re-roll dough as necessary.
  • Transfer to parchment lined baking sheets.  Bake for 15-20 minutes until cookie is firm to touch.  Let cool slightly on baking sheet before letting cool completely on wire rack.


*Notes: Try to use salt free and sugar free peanut butter.  These treats last for 2 weeks in airtight container or up to 4 weeks if refrigerated.  Treats can also be frozen for up to 6 months.