Go Back
Strawberry Tequila Sunrise
Print Recipe
No ratings yet

Strawberry Tequila Sunrise

This spring version of tequila sunrise replaces the traditional grenadine syrup with fresh strawberry puree.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1 (multiply as needed)
Author: Maryanne Cabrera

Ingredients

  • 1 oz strawberry puree
  • 3 oz orange juice
  • 1 ½ oz tequila

Instructions

  • Add strawberry puree to a tall serving glass. Fill with ice. Add orange juice and top with tequila. Stir before serving.

Notes

  • To make strawberry puree: blend or process ripe strawberries until smooth. Strain, if desired. Keep chilled until ready to use. Use fresh or defrosted frozen strawberries.
  • Fresh squeezed orange is best! Otherwise, use high quality bottled 100% orange juice.
  • Use your choice of tequila. However, blanco or gold variety is highly recommended. 
All images and text ©The Little Epicurean

Nutrition

Calories: 146kcal | Carbohydrates: 11g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 2mg | Potassium: 214mg | Fiber: 1g | Sugar: 9g | Vitamin A: 174IU | Vitamin C: 59mg | Calcium: 14mg | Iron: 0.3mg