Brownie Milkshake
Made with triple chocolate brownies and a hefty amount of vanilla ice cream, this milkshake is a dream!
Servings: 1 (multiply as needed)
Equipment
- high speed blender
Ingredients
- ½ cup milk
- 4 scoops vanilla ice cream*
- 2 two-inch square Triple Chocolate Brownie pieces
Toppings:
- whipped cream
- rainbow sprinkles
- caramel sauce
- maraschino cherry
Instructions
- In a blender, combine milk, vanilla ice cream, and brownie pieces. Blend until smooth. Pour into serving glass. Garnish with toppings and enjoy immediately.TO MAKE A BOOZY MILKSHAKE VERSION: add 1-2 oz of your liquor of choice. I suggest chocolate liqueur, coffee liqueur, or whiskey/bourbon.
Notes
- I use these scoops as measurements
- Use the recipe for these triple chocolate brownies, or use your favorite brownie recipe.
Nutrition
Calories: 884kcal | Carbohydrates: 115g | Protein: 16g | Fat: 40g | Saturated Fat: 22g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 12g | Cholesterol: 131mg | Sodium: 433mg | Potassium: 708mg | Fiber: 2g | Sugar: 92g | Vitamin A: 1309IU | Vitamin C: 2mg | Calcium: 488mg | Iron: 2mg