Hemingway Daiquiri
The Hemingway Daiquiri consists of white rum, lime juice, grapefruit juice, and maraschino liqueur.
Servings: 1 (multiply as needed)
Ingredients
- 1 oz white rum
- ½ oz grapefruit juice
- ¾ oz lime juice
- ¼ oz maraschino cherry liquid * see notes
- ½ oz simple syrup , recipe follows
- grapefruit peel or orange peel , to garnish
- maraschino cherries , to garnish
Instructions
- Fill a cocktail shaker with a handful of ice. Add all ingredients to shaker. Cover and shake. Strain chilled cocktail and serve in a coupe cocktail glass. Garnish with grapefruit peel and maraschino cherry, if desired.
Notes
Simple Syrup: Bring to a boil 1 part water and 1 part granulated sugar. Keep chilled in the fridge until ready to use. Keeps for one week.
*Note: I used the liquid from the bottled maraschino cherries. Traditionally, this cocktail is made with maraschino liqueur.
RECIPE ADAPTED FROM VINTAGE COCKTAILS
Nutrition
Calories: 149kcal | Carbohydrates: 19g | Protein: 0.2g | Fat: 0.02g | Sodium: 13mg | Potassium: 61mg | Fiber: 0.1g | Sugar: 17g | Vitamin A: 12IU | Vitamin C: 10mg | Calcium: 7mg | Iron: 1mg