Pumpkin Bread with Eggnog Glaze

Pumpkin bread with eggnog glaze combines two of my favorite holiday flavors into an interesting and delicious treat!

Pumpkin Bread with Eggnog Glaze

What better way to celebrate the time between Halloween and Christmas than with a delicious bread that brings together pumpkin and eggnog?!

While it sounds like an unusual combination, the spices from the pumpkin bread pairs wonderfully with the nutmeg traditionally found in eggnog.

Pumpkin Bread with Eggnog Glaze

This pumpkin bread is a super easy quick bread that requires very little work. The most difficult part is waiting for the pumpkin bread to cool after baking.

This recipe makes for two 9×5-inch bread loaves. Keep one for yourself and share the other one! You can easily double or triple this recipe for holiday baked good gifts.

Pumpkin Bread with Eggnog Glaze

I’m sharing the recipe for this over at BHG’s Delish Dish blog.

Pumpkin Bread with Eggnog Glaze

Yield: makes two 9x5-inch loafs

Ingredients

  • 3 cups granulated sugar
  • 1 cup coconut oil
  • 4 large eggs, room temp
  • 3 1/3 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon baking powder
  • 1 1/2 teaspoons fine sea salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon pumpkin pie spice
  • 2/3 cup water
  • 1-15 oz can pure pumpkin puree

Eggnog Glaze:

  • 2 cups confectioners sugar
  • 1/4 cup eggnog
  • 1/4 teaspoon vanilla extract
  • pinch of ground cinnamon
  • 1/4 teaspoon freshly grated nutmeg

Instructions

  1. 1. For directions, please visit BHG's Delish Dish.

Recipe Notes

Pumpkin Bread with Eggnog Glaze

For more pumpkin treats, check out:

· · · ·
Newsletter
cake
Never Miss a Recipe!

Plus, get exclusive recipes, tips, and previews through our weekly newsletter.

Daily Blog Posts
Weekly Updates

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Comments

Kelly - A Side of Sweet

OMG this looks heavenly! Perfect for the holidays!

Lora @savoringitaly

I just love baking with coconut oil! I agree…waiting for a quick bread to cool is the hardest part-love this!

Brandy | Nutmeg Nanny

I could go for this and a big cup of coffee!

Jessica | The Novice Chef

This looks like a perfect loaf!

Amy @ Little Dairy on the Prairie

My family loves both of these flavors. The would go crazy for this bread!

Anna @ Crunchy Creamy Sweet

I’d love a slice of this bread! It sounds delicious!

Sabrina

This is a perfect breakfast treat for the season! My husband is going to love this!

cake
Never Miss a Recipe!

Plus, get exclusive recipes, tips, and previews through our weekly newsletter.

Daily Blog Posts
Weekly Updates