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Home › Recipe Index › Baking Basics

Baking Basics

The baking basics section explores the fundamentals of how baking works. Start with the introduction to baking to learn the importance of accuracy when measuring ingredients. Understand the various stages involved in baking from mixing to cooling. Baking is a science. Therefore, it is important to use precise measurements to ensure consistent results.


pastry cream in glass mixing bowl with balloon whisk.

Baking Basics

Pastry Cream (Crème Pâtissière)

butter pie dough on marble slab.

Baking Basics

How to Make Pie Dough

How to Activate Dry Yeast

Baking Basics

Baking With Yeast

How To Properly Measure Flour

Baking Basics

How to Measure Flour

Place hulled strawberries on sheet tray

Baking Basics

How To Freeze Strawberries

Buttercream Flowers Cake

Layer Cakes

Buttercream Flowers Cake (Chocolate Cake)

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